PARADISE GRAPEVINE

2025 PARTY FAVOUR WHITE

This wine is made from Riesling, Muscat Ottonel, Sauvignon Blanc, Pinot Gris, and Chardonnay Musqué grown in Niagara. The grapes were destemmed and pressed into a combination of stainless steel and neutral barrel for fermentation. A month before bottling, the varieties are blended to make something cohesive. This wine is off-dry at 10 g/L of sugar. 11.3% ABV

NECTARINE, YELLOW PLUM, APPLE BLOSSOM, LEMON RIND, GARDEN VIBES

2025 PARTY FAVOUR ORANGE

This wine is made from Riesling, Hibernal, Marsanne, Muscat Ottonel, and Sauvignon Blanc grown in Niagara. The grapes were destemmed into stainless steel for a fourteen day maceration with modest pumpovers early on. The wine is then pressed off into tank and neutral barrel for élevage. The varieties are blended a month before bottling. 11% ABV

PEACHES, TANGERINES, SARSAPARILLA, RAMBUTAN, PAPAYA, TURMERIC, JUST SILLY

2025 PARTY FAVOUR ROSÉ

This wine is made from a combination of Gamay Noir and Blaufränkisch from Four Mile Creek in Niagara. The fruit was destemmed before being pressed into tank for a fermentation and five-month élevage. The varieties are blended a month before bottling. 10.2% ABV

ROSE HIP, RED CURRANT, CRANBERRY, SAGE, TANGY AND SALINE

2025 PARTY FAVOUR RED

This wine is made from a blend of Gamay Noir, Cabernet Franc, and Rotburger, all grown near Jordan. A combination of carbonic maceration and short maceration times makes for a lighter bistro-style red. It is bottled unfined, unfiltered, with a modest SO2 addition. 12.5% ABV

LIGHT BODIED, CRUNCHY, RASPBERRY, MINT, BLOOD ORANGE, ZINGY, REFRESHING

2022 RIESLING

2023 VIOGNIER